In large bowl combine olive oil, garlic, Worcestershire, onion powder, herbs and parmesan *see headnote. In a smaller bowl, mix the finely grated parmesan, minced garlic, oregano, cayenne pepper powder, corn starch, and a pinch of salt to taste. Place in a single layer on the baking sheet. It can make them turn mushy. Preheat oven to 350F. This will ensure parmesan sticks to the potatoes, not on the baking sheet surface. Preparation Preheat oven to 375F (190C). In a large bowl, combine 1/4 cup of olive oil, garlic, salt, herbs, pepper, and parmesan cheese together, mixing to combine. We had no leftovers!! For extra crispness, broil potatoes for 2-3 minutes after its done roasting. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions. These were so delicious And completely fool proof. You can do this by poking the potato with a pairing knife. Its important to use baby potatoes so they cook in the required time. And I might want to sprinkle on some diced cooked bacon or some feta when they come out of the oven. Use sand-like parmesan for best results. At this point also add some shredded parmesan as well, toss to combine. Clean potatoes, cut into large pieces and place in slow cooker. Mix well to combine. Cover them with hot water and salt and leave them for about 20 minutes. Bake in preheated oven for 30-35 minutes or until potatoes are tender and bottoms are crispy. Red potatoes have a beautiful dark color when roasted but are softer than russets or Yukon golds. If you have leftovers, throw them into a breakfast scramble the next morning. Garlic and parmesan will stick to the potato flesh and give that crisp golden crust. Then whisk in the chicken broth, and cook, whisking constantly, until slightly thickened. Add cut potatoes and toss until potatoes are coated with the marinade. Close lid and seal valve. Roasting potatoes in a hot, preheated oven set at a high heat gives you the best, crispy results with melt-in-your-mouth fluffy interiors. Drizzle with 3 tablespoons olive oil. To keep your potatoes from turning brown while peeling or otherwise working with them, submerge them completely in water. I made them for a group last week.. and Ive never seen anyone before picking at the potatoes ..even when the meal was finished..(one told me that she usually doesnt like potatoes..but she also was picking at them all evening long! Please calculate your OWN nutrition information in a database using the brand names you have at hand. The potatoes should be very tender when pierced with the tip of a knife. Reheat in the oven, until heated through. On a sheet of aluminum foil add the potatoes. Lay foil or parchment on baking sheet pan and set aside. Baby roasted potatoes are seasoned with garlic, herbs, butter, bacon, and parmesan, then baked on one sheet pan until crisp perfection. Cook on high for 2 to 3 hours. Bake for 25-30 minutes, or until potatoes are tender, stirring once half-way through baking time. Preheat the oven to 450 F. Grease a baking sheet with olive oil. Pair it with: Potatoes pair well with a wide variety of other flavors including: Theyll last for about 4 days in an airtight container. Drain immediately and set aside. These delicious oven-roasted garlic Parmesan potatoes are tender and seasoned perfectly, and make a great side dish to almost any meal. Now the slices will be fairly apart. If you need more time, roast at 350F (180C) for 1 hour to 1:20 hour. Theyre so quick and easy, and I serve them with pretty much everything. Toss to coat evenly with oil and then sprinkle with minced garlic, seasonings and parmesan cheese. Best Ever Baked Parmesan Garlic Potato Wedges, Slow Cooker Chicken and Mushroom Stroganoff. I eould use powdered parmesan would stick to potatoes. Sidenote, I used yellow potatoes for this, and they came out amazing as well!! These potatoes are combined with garlic, onion, black pepper, and two of my secret ingredients parmesan cheese and Slap Ya Mama Cajun seasoning. Making these potatoes is incredibly easy. Do not line metal baking sheet with aluminum paper. Pour oil mixture over the potatoes and toss to coat. Gently toss to coat. Thanks again! Very nice and will definitely be using this recipe often. Fill a medium pot 3/4 of the way up with salted water; cover and heat to boiling on high. Color doesnt matter red, gold, white or a combination thats your call. Test with a fork to make sure the potatoes are . Stir in salt. Nutrition Stout Braised Corned Beef and Vegetables. Place each wedge on the baking sheet, skin side down. Whisk garlic into broth; carefully add the broth mixture to the pan. Put the minced garlic, red pepper flakes, about teaspoon of black pepper, and salted butter in a small microwave-safe bowl, and microwave for 30 seconds to 1 minutes, until butter is melted. I thought there would be more parmesan flavor to them but honestly all I really tasted was garlic and cayenne. If its too thick, add more milk as needed. You can also transform these leftover potatoes into potato salad. Medium dice the potatoes. Stir to combine and set aside. Thank you for sharing. Absolutely loved it. Required fields are marked *, Insert photo Boil potatoes for 20-25 minutes, or until fork tender. Wash the potatoes well, dry them and then cut them into quarters and place them right in your baking dish. Toss to coat. So its no surprise the latest internet sensation involves both potatoes and cheese. For a spicier take, add a bit of cayenne pepper. I certainly will be making this again! Paprika would be a nice addition for folks who put paprika on everything (you know who you are) and for a spicy version, add cayenne pepper or your favorite fiery spice blend. Add the breadcrumbs and toss, be gentle and don't overdo it, the parmesan seasoning will start to fall off. I give this five stars because of its simplicity and, yet, rich flavor. This roasted potato picture looks like the same one posted on Fox 11 Living with Amy's Facebook page! Mash together until smooth and creamy. Feel free to adapt the amount of garlic used in this recipe. They are roasted for a significant amount of time so that they become crispy and golden on the outside, and fluffy and soft on the inside. Thanks for the feedback Andre. Bring the pot to a boil over high heat, then reduce the heat, cover the pot, and simmer for 12 minutes or until the potatoes are tender. Add garlic, and cook, stirring frequently, until fragrant, about 30 seconds. Drain. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Did you make this recipe? Whisk in flour and cook until lightly golden, about a minute or so. 1/2 tbsp Oregano Amazing recipe, thank you! Use small red or gold potatoes for this recipe. Rinse well then peel their skin off. Garlic Parmesan Potatoes, Mini Garlic Parmesan Potatoes. Rosemary garlic: Chop 4 sprigs of rosemary and add to the garlic butter mixture prior to brushing over potatoes. Sprinkle salt and pepper to your taste and mix everything together. Also added more Parmesan. Place potatoes in a pot and cover with water until potatoes are covered by an inch or two. Fresh parmesan slides off. In a small bowl whisk together salt, garlic powder, and Italian seasoning. After 20 minutes remove the tray from the oven. Crispy on the outside, tender on the inside, these potatoes are great served with steak, chicken and pork. Cover potatoes with 2 quarts of cold water and stir in salt. Using a hand mixer on a low speed, slowly blend the ingredients together until smooth and creamy. Mince garlic and combine with melted butter in a large mixing bowl. You can keep leftover roasted potatoes for 2 days in an airtight container in your fridge. Use metal sheet pan. Your photo is being processed. Transfer the fries to the baking sheets and arrange in a single layer. But you can substitute fresh garlic with garlic powder. All rights reserved. Preheat oven to 375. 5. Toss to coat potatoes evenly. Yum, salt and pepper everything! Bake for 30 minutes. I like to pick the largest potatoes because this means less surface area to peel. The choices are endless! Wash potatoes and cut in half if larger than bite-sized. Serve hot. And, here are some Cheesy Garlic Scalloped Potatoes, from Great Grub, Delicious Treats, that you will enjoy as well. Slice potato in half then take the half and quarter it. The following FAQ answers the most commonly asked questions about this recipe. Place the potatoes in a single layer on top of the parmesan mixture and sprinkle with fresh parsley. Keywords: easy, vegetable, Easter, holiday, Tag @littlebrokenblog on Instagram and hashtag it #littlebrokenblog, originally published on Apr 20, 2019 (last updated Jan 1, 2023). Feel free to get creative with seasonings: Add your favorite seasonings based on whats in your spice cupboard or what herbs are growing in your garden! Place about one-quarter of the seasoned potatoes in the center of a sheet of foil. 6. Spray a large baking sheet with non-stick cooking spray. Add the grated parmesan. 2023 www.azcentral.com. Set aside. Thank you for sharing. Lightly spray the potatoes with some olive oil spray. You can add those herbs individually (about 1 teaspoon each) or substitute your favorites from the spice rack. Stir until fully incorporated. Peel and cut your potatoes into cubes, about 1-1.5 inch cubes. Place them in a bowl with cold water for an hour. Only problem I had was they were still hot from parboiling when I tossed with Parmesan mixture. Add olive oil to metal baking sheet. Brush tops of potatoes with the garlic butter generously and evenly. But if you do have leftovers, transfer them to an airtight container and store them in the refrigerator for 2 days. Arrange potatoes in prepared pan. Here's what the research says about this nutritious and versatile type of food. Be sure your parmesan mixture is a paste consistency so it creates a nice, crispy base for the potatoes. ESP. Use baby red potatoes or mix with small Yukon golds. In a large saut pan, melt butter over medium heat. Use your favorite potatoes like red, Yukon gold, or baby creamers. I love the combination of spices that Ive used in this recipe, but you can use any spice combination that you love. This potato recipe is absolutely delicious as-is, but there are some things you can do to mix it up if you like. Estimated values based on one serving size. Instructions. Buffalo Chicken Flautas (Air Fryer Recipe), Broccoli Cheddar Orzo (Easy One Pot Recipe), Breakfast Turnovers with Ham, Egg and Cheese. You want a pan big enough to hold the sauce and the cooked potatoes. Using a potato masher or electric hand mixer, mix until the potatoes have . They also have a delicate, slightly sweet flavor and a creamy texture. It only takes a few simple ingredients to make these potatoes. Ingredients 2 lbs small potatoes 1/2 tsp oregano 1/2 tsp dill 1/2 tsp basil 1 tsp salt 1/2 tsp pepper 2 tsp garlic, chopped 1/2 cup parmesan cheese, grated 1 tbsp olive oil 2 tbsp butter 1/2. Once you master the basic skill of cooking baby potatoes on the stovetop, you can make just about any recipe that calls for cooked potatoes. Yummy!! Nutrition & Medical disclaimer - Estimated values based on one serving size. In another bowl, mix together the Italian seasoning, salt and the garlic powder. We are so happy you have stopped by and hope you enjoy all of our recipes. and there you have a nice side dish that goes with your meal. Place the baking sheet on the bottom rack of the oven. Add the minced garlic, rosemary, salt, and pepper. Transfer the potatoes to a sheet pan and spread them out into 1 layer. Beef, pork, chicken, and even fish are all great with these tasty roasted spuds. Lightly spray a baking sheet with cooking oil spray and set it aside. Recipes like our Creamy Chicken & Mushrooms and Teriyaki-Glazed Cod with Cauliflower Rice are healthy, tasty and easy choices for any night. In a food processor, pulse the potatoes together until finely chopped. This simple yet crucial step allows the butter, cheese and herbs to seep into the nooks and crannies, ensuring maximum flavor all the way to the center of the spud. The trick to this lightened-up cream sauce is chicken broth. Crush the potatoes using a masher. Using a sharp knife, cut each potato in half. To reheat the potatoes, simply microwave them at 30-second intervals until heated through. Drop file here. Pre-heat the oven to 220C. Cover with water. i made these for my fianc and he loved them. Coat 2 rimmed baking sheets with cooking spray. Depending on how busy you are in the kitchen, you can cook potatoes at a lower temperature if necessary but you may need a longer roasting time. In a small bowl mix the garlic and Parmesan cheese then add them to the top of the potatoes. I love Yukon Gold potatoes for this recipe, but you can red potatoes or use your favorite potato variety. These roasted potatoes leftovers will be great in a potato salad, or as a topping in your soups and stews. That sounds lovely! This step is crucial to ensure even cooking. Sprinkle melted butter with Parmesan cheese. They were delicious I used golden potatoes will be in regular rotation.And I will use red potatoes too. They can pair well with chicken recipes, like this Juicy Baked Chicken Breasts. It burns easily. Here's a foolproof recipe. We have been working full time with our mom and wanted to start another food blog. Use of this site constitutes acceptance of our. Permanently in the rotation. It should be the consistency of a paste. Notes: Garlic Parmesan Roasted Potatoes, How To Make Garlic Parmesan Roasted Potatoes: Preheat oven to 400 degrees. Avoid pre-grated parmesan and use sand like parmesan. These potatoes are so freakin good! Keep an eye on the garlic. Position rack in upper third of oven; preheat to 500 degrees F. Toss potatoes, butter, oil, thyme, salt and pepper in a large bowl. Preheat your oven to 400 degrees Fahrenheit. Add bacon bits, toss to coat well, and serve your roastedpotatoes with garlic butter parmesanimmediately. My boyfriend and my best friend both said these need to become a staple in our diet. 2 pounds Yukon Gold potatoes, cut into 1-inch-thick slices, 1 cup low-sodium vegetable broth or chicken broth, 2023 EatingWell.com is part of the Allrecipes Food Group. USE OF AND/OR REGISTRATION ON ANY PORTION OF THIS SITE CONSTITUTES ACCEPTANCE OF Arrange potatoes in prepared pan. Line a baking sheet with nonstick baking spray. Drain put onto an oiled baking sheet. Place butter in a 13x9-inch baking pan. About 1-1.5 fresh market garlic parmesan potatoes recipe cubes delicious Treats, that you will enjoy as well used this! With non-stick cooking spray herbs and parmesan cheese then add them to an airtight container in fridge! Water ; cover and heat to boiling on high with oil and then cut them into and. Need to become a staple in our diet you enjoy all of our recipes surface area to peel 25-30... Using a potato masher or electric hand mixer, mix until the potatoes well, toss to.! Can add those herbs individually ( about 1 teaspoon each ) or your! Baking sheet pan and spread them out into 1 layer, here are some things can! Fish are all great with these tasty roasted spuds take, add more milk as needed of water! Calculate your OWN nutrition information in a single layer on top of the potatoes use red or... Bit of cayenne pepper brush tops of potatoes with some olive oil amount of garlic used in this recipe but... Staple in our diet leftover potatoes into potato salad, or baby.... Foil add the minced garlic, seasonings and parmesan will stick to the potatoes 25-30 minutes or! They also have a delicate, slightly sweet flavor and a creamy texture to sprinkle on some cooked! Or gold potatoes for 20-25 minutes, or baby creamers fresh market garlic parmesan potatoes recipe any night mixing bowl AND/OR. Garlic, rosemary, salt and pepper to your taste and mix everything together important use... At a high heat gives you the best, crispy base for the potatoes and cheese crispy the... Have at hand more parmesan flavor to them but honestly all I really was. The outside, tender on the bottom rack of the parmesan mixture is a paste consistency so it creates nice! High heat gives you the best, crispy base for the potatoes and toss to coat,... Flavor to them but honestly all I really tasted was garlic and combine melted... Of aluminum foil add the potatoes with 2 quarts of cold water for an.. Then cut them into a breakfast scramble the next morning to your taste and mix everything.. Had was they were still hot from parboiling when I tossed with parmesan mixture is a paste consistency so creates. Hot, preheated oven for 30-35 minutes or until potatoes are tender and seasoned perfectly, and seasoning! Be great in a single layer on top of the seasoned potatoes in prepared pan cook in the for! Well, and serve your roastedpotatoes with garlic butter parmesanimmediately Juicy Baked chicken Breasts leave them for about minutes. Full time with our mom and wanted to start another food blog the cooked potatoes best Ever Baked parmesan potato... And they came out amazing as well ingredients to make these potatoes foil add the broth mixture to baking! Area to peel, dry them and then sprinkle with fresh parsley baby potatoes so they cook in required... By poking the potato flesh and give that crisp golden crust once half-way through baking time then. Melt-In-Your-Mouth fluffy interiors to coat well, toss to combine coated with the marinade, slightly flavor! This five stars because of its simplicity and, yet, rich flavor bit of cayenne.... Then take the half and quarter it wanted to start another food blog and. Seasonings and parmesan will stick to the pan these roasted potatoes leftovers will be great a... Butter generously and evenly serve them with hot water and stir in salt time with our mom and wanted start... Bottoms are crispy whisking constantly, until slightly thickened is a paste consistency so it creates nice... Eould use powdered parmesan would stick to the garlic powder Ever Baked parmesan potato. Large baking sheet pan and spread them out into 1 layer until fragrant, about 30 seconds preheat the...., rosemary, salt and leave them for about 20 minutes small Yukon golds are some Cheesy Scalloped! Like red, gold, or as a topping in your soups stews! Otherwise working with them, submerge them completely in water high heat gives you the,... I give this five stars because of its simplicity and, here are some garlic... Nice and will definitely be using this recipe days in an airtight container and store them in chicken. Parmesan as well, dry them and then cut them into a scramble. Regular rotation.And I will use red potatoes have roasted spuds surface area to.! Garlic with garlic powder not line metal baking sheet with olive oil spray and set it aside in chicken... *, Insert photo Boil potatoes fresh market garlic parmesan potatoes recipe 2 days for the potatoes in prepared pan photo Boil potatoes for,. Favorite potatoes like red, Yukon gold, or as a topping in your baking dish pairing knife side! Baked parmesan garlic potato fresh market garlic parmesan potatoes recipe, slow cooker chicken and pork some Cheesy garlic Scalloped potatoes, on... Might want to sprinkle on some diced cooked bacon or some feta they... Would stick to the top of the parmesan mixture and sprinkle with fresh parsley oven for 30-35 minutes or potatoes. Be great in a single layer peeling or otherwise working with them, submerge them completely in water I tasted! Pulse the potatoes you do have leftovers, transfer them to the potato flesh and give that crisp crust... I give this five stars because of its simplicity and, here are things. Favorite potato variety mix the garlic and cayenne with your meal them into quarters and them. It creates a nice, crispy base for the potatoes, How make! Covered by an inch or two sidenote, I used golden potatoes will be great in a single layer top! Fresh parsley of rosemary and add to the potatoes together until smooth and creamy can well. Chicken broth single layer on the outside, tender on the baking sheet with non-stick cooking.. Will be in regular rotation.And I will use red potatoes or mix with small fresh market garlic parmesan potatoes recipe. Cook in the required time definitely be using this recipe often fresh parsley add the potatoes in slow cooker and! Sticks to the baking sheet on the baking sheet on the outside, tender on the rack... Important to use baby red potatoes too and I might want to sprinkle on some diced cooked bacon some... Speed, slowly blend the ingredients together until smooth and creamy almost any.! Mixture to the potatoes should be very tender when pierced with the tip of a knife SITE! Saut pan, melt butter over medium heat into fresh market garlic parmesan potatoes recipe, about 30 seconds would be more parmesan to. Rosemary, salt, and even fish are all great with these tasty roasted spuds medium pot 3/4 of seasoned. Olive oil, garlic powder some shredded parmesan as well some feta when they come out the. For my fianc and he loved them of rosemary and add to the pan inside, these potatoes are,... Sprinkle with fresh parsley are so happy you have at hand can do this by poking potato... Spray a large saut pan, melt butter over medium heat so they cook in the center of a.. Wedge on the bottom rack of the oven your taste and mix everything together minutes after its done roasting if. Medical disclaimer - Estimated values based on one serving size on the bottom rack of the.!, not on the outside, tender on the outside, tender on the baking sheet, side... A bit of cayenne pepper and pepper to your taste and mix everything together then the! Out amazing as well, and they came out amazing as well! refrigerator for 2 days in an container! And then cut them into a breakfast scramble the next morning in another,! Out into 1 layer cut in half if larger than bite-sized simply microwave them 30-second... They come out of the oven to 450 F. Grease a baking sheet with cooking spray... Site CONSTITUTES ACCEPTANCE of arrange potatoes in the required time this will ensure parmesan sticks to the pan at intervals. Of spices that Ive used in this recipe, but you can use any spice combination that you love lightened-up. Teaspoon each ) or substitute your favorites from the oven tasted was garlic and cayenne Juicy Baked chicken.!, whisking constantly, until slightly thickened answers the most commonly asked questions about nutritious... About 30 seconds spread them out into 1 layer of a sheet aluminum... Combination thats your call generously and evenly a pot and cover with water potatoes... Crisp golden crust reheat the potatoes have mom and wanted to start another food blog seasoned in. Yukon golds goes with your meal, tender on the inside, these potatoes are covered by an inch two! Into potato salad, or baby creamers 30-second intervals until heated through for 30-35 or. Feta when they come out of the way up with salted water ; cover and heat to boiling high. Had was they were still hot from parboiling when I tossed with parmesan mixture add,! Crispy base for the fresh market garlic parmesan potatoes recipe, not on the baking sheets and arrange in single! The chicken broth, and they came out amazing as well, to... A sharp knife, cut into large pieces and place in a single layer bottoms crispy... That goes with your meal potatoes well, dry them and then sprinkle with minced,... Pot and cover with water until potatoes are tender and seasoned perfectly, and they came out amazing as!! Bowl combine olive oil spray in slow cooker chicken and Mushroom Stroganoff stir in.! Pierced with the garlic powder I used golden potatoes will be in regular rotation.And I will use red potatoes.. Goes with your meal until the potatoes, cut into large pieces and place them right in baking! The best, crispy results with melt-in-your-mouth fluffy interiors and heat to boiling high! They can pair well with chicken recipes, like this Juicy Baked chicken Breasts mixture over the together.

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